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Restaurant General Manager

We are seeking a hands on General Manager for a high-volume, quick-casual restaurant concept in southern Arkansas.
This concept is poised for significant growth in the near future, and is in need of a talented manager who is looking to grow their career along with a successful concept.
The ideal candidate is a highly motivated leader with excellent customer service skills, but can jump on the line when needed.
You would be responsible for leading a restaurant team of 15 - 20 employees and running all operational aspects of the restaurant.
This position offers a tremendous quality of life with the restaurant open 6 days a week and no late hours.
This is truly an exceptional opportunity for an experienced Restaurant Manager who is looking to join an established restaurant company that offers a generous compensation and benefits package and a great quality of life.

General Manager Position Requirements:
4-5 years of successful Restaurant Management experience
Desire and ability to relocate to southern Arkansas
Ability to run both the Front of House and Back of House of a high volume restaurant
We are seeking to fill this position immediately, if you have any interest in learning more please apply today!

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